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Brechen einer Mundserviette (Unterweisung Hotelfachmann / -fachfrau) (German Edition), by Kai Zaddach
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Unterweisung / Unterweisungsentwurf aus dem Jahr 2006 im Fachbereich AdA Gastronomie / Hotellerie / Tourismus, Note: 2, , 0 Quellen im Literaturverzeichnis, Sprache: Deutsch, Abstract: Begrüßung: - Kontakt durch Begrüßung herstellen Befangenheit durch Motivationshilfen nehmen - Mundservietten sind leicht zu formen - Serviettenformen besitzen Persönlichkeit.
Thema bekannt geben: die Lehrlinge sollen die Aufgabe erfassen.
Kurze Wiederholung der diese Unterweisung baut, letzten Unterweisung .auf der vergangenen Unterweisung auf.
Mit dem Arbeitsplatz und den Lehrlingen wird erklärt, Arbeitsmitteln vertraut machen welche Aufgaben sie erfüllen.
- Sales Rank: #3678282 in eBooks
- Published on: 2006-03-16
- Released on: 2006-03-16
- Format: Kindle eBook
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